Strawberry Fudge Cheesecake

By: Roxane

Ingredients

Pie Crust
1/2 c. Strawberry glaze
2 c. strawberries (chopped)
8oz Cream Cheese
1 c. white chocolate chips, melted, slightly cooled
1 c. whipped cream
2/3 c. ice cream fudge topping (room temp)
1 t. vanilla extract

Directions

Bake 1 pie crust as directed. Cool completely. Spread fudge topping on pie crust.

Mix cream cheese, white chocolate chips, whipped cream and vanilla extract together.

Pour on top of fudge topping carefully so not to mix the chocolate and cream cheese mixture together.

Last but not least, mix together the glaze and strawberries and spoon on top of the pie.

Refrigerate for at least two hours.